Menu

capicola, sopressata, casalingo, provolone cheese, lettuce, tomato, red onion, hot giardiniera, oil & vinegar

genoa salami, capicola, mortadella, provolone cheese, lettuce, tomato, red onion, oil & vinegar

prosciutto di parma, sopressata, fresh mozzarella, lettuce, tomato, roasted red pepper, hot giardiniera, oil & vinegar

house-roasted sliced turkey breast, swiss cheese, lettuce, tomato, red onion, pickle, mayo, mustard

corned beef, pastrami, provolone cheese, lettuce, tomato, pickle chips, mayo, house-made caraway mustard

thin-sliced, house-roasted top round roast beef, fresh mozzarella, arugula, tomato, caramelized onion, roasted red pepper, house-made pesto

sliced smoked ham, havarti cheese, lettuce, tomato, onion, mayo, mustard

roasted red peppers, artichokes, arugula, muffaletta spread, fresh mozzarella

house-roasted, thin-sliced pork loin and belly, asiago cheese, arugula, tomato, hot giardiniera, bacon apricot marmalade

Build your own sub sandwich from our array of sliced deli meats and cheeses

A four inch sub with your little one's choice of deli meat, cheese and toppings.

prosciutto di parma, burrata mozzarella, arugula, sliced tomato, pesto, balsamic glaze, and hot giardiniera on Turano french bread

thin-sliced rare roast beef, havarti cheese, fresh spinach, roasted red pepper, fried onion horseradish sauce on Turano french bread

house-roasted top round roast beef and au jus on Turano french bread, your choice of provolone cheese, hot or sweet peppers

Hot or mild Italian sausage made in-house, topped with your choice of hot or sweet peppers, provolone cheese, and marinara sauce, served on a Turano french roll

Hot or mild Italian sausage and thin-sliced Italian beef, your choice of provolone cheese, hot or sweet peppers

hand-rolled beef and pork meatballs in house-made marinara on Turano french bread. add provolone cheese, sauteed sweet peppers, or hot giardiniera for no extra charge!

house-roasted turkey breast, dipped in turkey au jus, on fresh-baked Turano french bread. Topped with your choice of provolone cheese, hot or sweet peppers.

thin-sliced steak, seared and topped with sauteed onions and bell peppers on a Turano french roll

all-natural chicken breast, breaded and fried golden brown, house-made marinara sauce and melted mozzarella cheese

single or double quarter pound smashburger, topped with melted american cheese, lettuce, tomato, onion, pickle, ketchup, and mustard on a Turano brioche bun. Add paprika fries for an extra charge.

grilled chicken breast, fresh mozzarella cheese, green leaf lettuce, sliced tomato, avocado crema, chipotle mayo on brioche bun.

ALL OF THE BACON! 1/2 lb burger with bacon bits and shredded cheddar in the patty, topped with sliced cheddar with bacon bits and a smokey bacon aioli, caramelized onions, leaf lettuce, sliced tomato on a brioche bun. served with paprika fries.

house-roasted, all-natural sliced turkey breast, mozzarella cheese, bacon, avocado, lettuce, tomato, mayo on turano focaccia

mozzarella, american, havarti on toasted Turano focaccia

vine-ripened tomatoes, fresh basil, fresh mozzarella cheese on toasted Turano focaccia

genoa salami, pepperoni, mozzarella, caramelized onions, marinara sauce, on pressed Turano focaccia

grilled chicken breast, goat cheese, sliced granny smith apples, arugula, tomato on pressed Turano focaccia

Chimichurri-marinated steak, mixed greens, cherry tomato. red onion, avocado, fresh blueberries, blue cheese crumbles, crispy shoestring potato topper and champagne vinaigrette dressing.

romaine lettuce, arugula, sheep's milk feta cheese, kalamata olives, pepperoncini, house-made herbed croutons, lemon & herb vinaigrette

romaine, genoa salami, pepperoni, provolone, mozzarella, cucumber, tomato, bacon, choice of balsamic or red wine vinaigrette

arugula, roasted beets, goat cheese crumbles, sliced granny smith apples, candied walnuts, red wine reduction dressing

green leaf and romaine lettuce, grilled chicken breast, aged fontinella, cucumber, tomato, red onion, hard-boiled eggs, house-made champagne vinaigrette

Build your own custom salad by choosing from any of the ingredients on our existing salad menu. Start with a green, add your toppings, choose a cheese (optional), and add a protein for an extra charge.

One steaming hot pint-sized portion of ham and lentil soup.

one pint portion of house-made cream of brussels sprouts soup

roasted russet potatoes, chopped bell peppers, green and red onion, house-made dressing with sour cream, mayo and mustard

vine-ripened grape tomatoes, fresh ciliegine mozzarella, chopped fresh basil, balsamic glaze

assortment of sliced meats and cheeses, cherry tomatoes, red onion, celery, fresh oregano, dressed in olive oil

assortment of imported olives, sliced bell peppers, red onion, celery, dressed in olive oil

Hand-cut french fries seasoned with salt, pepper, and paprika. Made to order.

Mama Minelli's beef and pork meatballs in house-made marinara sauce

Carne asada tacos featuring grilled, marinated prime steak with your choice of tortilla and either traditional Mexican chopped onion and cilantro toppings, or American-style with lettuce, tomato, and shredded cheddar. Free chips and salsa with every six pack!

A full two pounds of thin-sliced rare roast beef with au jus to heat and serve at home. With sliced provolone cheese, Turano french rolls, choice of mild or hot giardiniera, and sides of giardiniera pasta salad and roasted potato salad. Serves 4-6.

Grilled prime steak rolled up in a flour tortilla with Mexican rice and beans, lettuce, tomato, queso fresco and sour cream. Served with house-made chips and salsa.

A full two pounds of thin-sliced rare roast beef with au jus to heat and serve at home. With sliced provolone cheese, Turano french rolls, choice of mild or hot giardiniera, and sides of giardiniera pasta salad and roasted potato salad. Serves 4-6.

All-natural beef short rib, braised with fresh veggies until fork tender and tossed with al dente pappardelle pasta. Served with house-made garlic toast.

A full two pounds of thin-sliced rare roast beef with au jus to heat and serve at home. With sliced provolone cheese, Turano french rolls, choice of mild or hot giardiniera, and sides of giardiniera pasta salad and roasted potato salad. Serves 4-6.

Cheese tortellini topped with gulf shrimp and chef's recipe primavera cream sauce with fresh vegetables. Served with side Italian salad.

A full two pounds of thin-sliced rare roast beef with au jus to heat and serve at home. With sliced provolone cheese, Turano french rolls, choice of mild or hot giardiniera, and sides of giardiniera pasta salad and roasted potato salad. Serves 4-6.

Boneless, skinless chicken breast sauteed in a sweet and savory mushroom marsala wine sauce. Served with herb roasted potatoes.

A full two pounds of thin-sliced rare roast beef with au jus to heat and serve at home. With sliced provolone cheese, Turano french rolls, choice of mild or hot giardiniera, and sides of giardiniera pasta salad and roasted potato salad. Serves 4-6.

A full two pounds of thin-sliced rare roast beef with au jus to heat and serve at home. With sliced provolone cheese, Turano french rolls, choice of mild or hot giardiniera, and sides of giardiniera pasta salad and roasted potato salad. Serves 4-6.

House-made cannoli with sweet ricotta filling

House-made miniature cannoli with sweet ricotta filling